COVID-19 UPDATE

Due to the prevalence of COVID-19 cases in Goa, Edible Archives is closed for dine-in.
Please do contact us for delivery, take-away and catering orders at 8308830750.
Click to see our current delivery MENU.


We take all precautions, including the use of masks and sanitization protocols, while preparing and delivering your food, so that it reaches you in a hygienic and safe manner.

All of us retain the experiences of the foods we have eaten, and they become a part of our being — an edible archive we carry around in our bodies, memories and minds.  At the Edible Archives restaurant, we aim to create a collective sensory catalogue that belongs to all the people involved in growing, sourcing, cooking and eating a meal.

Edible Archives is ingredient-driven, in an age of climate change and rapidly depleting biodiversity. We source only the freshest produce, seafood, meats and grains, following seasonal patterns and aiming to increase the quality and variety of local ingredients on our plates. Following the ethos of sustainability, we do not limit ourselves to any one cuisine or approach, instead spotlighting traditional ingredients across cultures, growing what we can, and limiting waste as much as possible.

Timings:
12 (noon) – 2.30 pm | 6 – 9.30 pm

To place your order,
please message over WhatsApp at 8308830750.